Herbs, Spices, and Medicinal Plants for Human Gastrointestinal Disorders

Health Benefits and Safety

von

Goyal, Megh R.Hrsg.Birwal, PreetiHrsg.Chauhan, Durgesh NandiniHrsg.

BuchGebunden

Verkaufsrang352939inEnglish Non Fiction A-Z

CHF200.00

In den Warenkorb

Beschreibung

This book presents valuable information for exploring the health claims of plant-based phytochemicals for the treatment and prevention of gastrointestinal disorders.

Weitere Beschreibungen

Details

ISBN/GTIN978-1-77463-714-2

ProduktartBuch

EinbandGebunden

Verlag

Taylor and Francis

Apple Academic Press

Erscheinungsdatum25.08.2022

ReiheInnovations in Plant Science for Better Health

Seiten264 Seiten

SpracheEnglisch

IllustrationenFarb., s/w. Abb.

Artikel-Nr.52867246

WarengruppeEnglish Non Fiction

DetailwarengruppeEnglish Non Fiction A-Z

Weitere Details

Reihe

Plant- and Marine- Based Phytochemicals for Human Health

Human Health Benefits of Plant Bioactive Compounds

The Therapeutic Properties of Medicinal Plants

Plant Secondary Metabolites for Human Health

Assessment of Medicinal Plants for Human Health

The Role of Phytoconstitutents in Health Care

The Therapeutic Properties of Medicinal Plants

Health Benefits of Secondary Phytocompounds from Plant and Marine Sources

Plant-Based Functional Foods and Phytochemicals

Assessment of Medicinal Plants for Human Health

Herbs, Spices, and Medicinal Plants for Human Gastrointestinal Disorders

Bioactive Compounds from Multifarious Natural Foods for Human Health

Health Benefits of Secondary Phytocompounds from Plant and Marine Sources

Bioactive Compounds from Multifarious Natural Foods for Human Health

Herbs, Spices, and Medicinal Plants for Human Gastrointestinal Disorders

Autor

Goyal, Megh R.Hrsg.Birwal, PreetiHrsg.Chauhan, Durgesh NandiniHrsg.

Megh R. Goyal

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