Feeding People in a Crisis

The UK Food System and the COVID-19 Pandemic

von

Broomfield, CatherineLobley, MattWinter, MichaelGuilbert, StevenWilkinson, Timothy

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Verkaufsrang2091inEnglish Non Fiction A-Z

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Beschreibung

This book tells the story of changing patterns of food provision in the UK during the COVID-19 pandemic. From the pandemic to the war in Ukraine, climate change and inflation, the authors discuss the food system's winners and losers in a time of rapid social change.

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